02/06/2026 | Press release | Distributed by Public on 02/06/2026 16:56
On February 6, 2026, the U.S. Food and Drug Administration took additional steps to support the transition of our nation's food supply from the use of artificial petroleum-based colors to alternatives derived from natural sources. Companies will now have flexibility to claim products contain 'no artificial colors' when the products do not contain petroleum-based colors. In the past, companies were generally only able to make such claims when their products had no added color whatsoever - whether derived from natural sources or otherwise. The agency sent a letter to industry providing notice of the FDA's intent to exercise enforcement discretion related to these voluntary labeling claims. This work builds on previous HHS and FDA actions to encourage companies to phase out the use of petroleum-based colors in their food products.
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