University of Alaska Fairbanks

10/27/2025 | Press release | Distributed by Public on 10/27/2025 12:34

Online Alaska master gardener course open for registration

Online Alaska master gardener course open for registration

Julie Stricker
907-474-5406
Oct. 27, 2025

Photo by Julie Stricker
The Alaska master gardener course provides a broad horticultural background for flower and vegetable gardens, such as this one in Two Rivers.

Registration is open for a new Alaska master gardener course, which will be taught over Zoom.

Casey Matney and Darren Snyder, agriculture and horticulture agents with the University of Alaska Fairbanks Cooperative Extension Service, will lead the course. It provides a broad horticultural background and includes Alaska-specific lessons on botany, soils, vegetable production using organic and conventional techniques, integrated pest management, greenhouses, lawns, houseplants, trees and shrubs, flowers and invasive plants.

​​Alaska master gardeners are credentialed by the UAF Cooperative Extension Service and are located in communities throughout the state. The prerequisites for becoming a master gardener include familiarity with Alaska gardening conditions and a commitment to 40 hours of volunteer time.

Classes will be Tuesdays and Thursdays from 3-5 p.m. from Dec. 2 to Feb. 27, 2026, with a break for the holidays. Registrants will receive a recording of each class. Register at https://bit.ly/OnlineMasterGarden.

The cost is $250, which includes a copy of Alaska's Sustainable Gardening Handbook.

For more information, contact Casey Matney, [email protected]or 907-262-3443, or visit the UAF master gardener webpage.

ADDITIONAL INFORMATION:Accommodation requests related to a disability should be made five business days in advance to Alda Norris at [email protected]or 907-474-7120. Language access services, such as interpretation or translation of vital information, will be provided free of charge to individuals with limited English proficiency upon request to [email protected].

This work is supported by the U.S. Department of Agriculture's National Institute of Food and Agriculture.

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University of Alaska Fairbanks published this content on October 27, 2025, and is solely responsible for the information contained herein. Distributed via Public Technologies (PUBT), unedited and unaltered, on October 27, 2025 at 18:34 UTC. If you believe the information included in the content is inaccurate or outdated and requires editing or removal, please contact us at [email protected]