Brazil: Cultivating Growth- The State of Sorghum Production in Brazil

Sorghum cultivation is widely adapted to the climate and soil conditions of various regions in Brazil, making it appealing during seasons marked by delays in soybean planting and harvesting, reinforcing its position as a key crop in Brazilian agribusiness. The planted area and production have been increasing with each harvest, propelling Brazil to become the world's third-largest sorghum producer. In the coming years, the expansion of sorghum production is anticipated as producers explore alternative uses, enhance its application in animal feed, and establish new export agreements with foreign markets.