During National Burn Awareness Week (February 1-7, 2026), the San José Fire Department joins the American Burn Association in highlighting the importance of burn prevention and safety in our community. This year's theme, Burn Prevention Where You Live, Work, and Play - Preventing Burns in the Workplace, emphasizes identifying hazards and taking proactive steps to reduce burn injuries at work and in everyday life.

Burn injuries remain a serious public health concern, with many occurring in workplaces such as construction sites, commercial kitchens, and industrial settings. Burns can result from hot surfaces, flames, steam, electricity, chemicals, and malfunctioning equipment. Common hazards such as damaged tools, frayed electrical cords, fuel leaks, and overheating machinery can quickly lead to serious injuries or fires if left unaddressed. Fortunately, most of these injuries are preventable through awareness, planning, and safe work practices.

workplace Burn prevention tips

• Identify hazards in your space. Spot burn risks where they happen: hot equipment, electrical panels, fuel storage, chemicals, and cooking areas. Address issues early.
• Review safety gear and PPE. Check that personal protective equipment is available, in good condition, and appropriate for the tasks at hand. Replace damaged gear promptly.
• Practice emergency procedures. Ensure exits are clear, alarms are working, and staff know what to do in the event of fires, chemical exposures, or equipment failures.
• Train regularly. Conduct safety refreshers throughout the year so new and long-time team members understand burn risks and prevention steps.
• Maintain equipment and work areas. Service vehicles, tools, kitchen appliances, machinery, and heating devices regularly to prevent fires, overheating, or malfunctions.
• Stay alert around heat sources. Watch for hot surfaces, open flames, steam, engines, batteries, and high-temperature equipment. Simple awareness prevents accidents.
• Store hazardous materials safely. Keep fuels, chemicals, gases, and flammables in approved containers with proper ventilation.
• Promote a safety culture. Encourage teams to speak up about hazards, report issues promptly, and model good burn-prevention habits.

By making small, proactive changes, whether on the jobsite, in the kitchen, or at home, we can reduce the risk of burn injuries and build a safer community for everyone. For more information on burn prevention and safety resources, please visit the American Burn Association's website at www.ameriburn.org. Stay safe, San José!