The Office of the Governor of the State of Nebraska

09/10/2025 | Press release | Distributed by Public on 09/10/2025 19:59

Gov. Pillen Reacts to Shooting Death of Charlie Kirk; Nebraskans Asked to Fly Flags at Half-Staff

September 10, 2025

CONTACT:

Laura Strimple, (402) 580-9495

Gov. Pillen Reacts to Shooting Death of Charlie Kirk; Nebraskans Asked to Fly Flags at Half-Staff

LINCOLN, NE - Governor Jim Pillen issued the following statement in reaction to the death of 31-year-old Charlie Kirk. Kirk, a conservative commentator, activist and founder of Turning Point USA, was fatally shot while taking part in an event at Utah Valley University earlier today.

"The news of Charlie Kirk's assassination is devastating, not only for conservatives, but for supporters of liberty and free expression everywhere. Charlie stood fearlessly, not only for his own beliefs, but for engagement and debate. Indeed, he was doing just that when he died. He inspired countless young people with his principled activism, including on campus right here in Nebraska.

Suzanne and I are deeply saddened by this act of senseless political violence, and I ask that all Nebraskans pray for God's grace and comfort to be brought to his wife and young kids. We must condemn and end political violence in America."

Gov. Pillen is also asking that Nebraskans heed the proclamation issued this afternoon by President Trump requesting that U.S. flags be flown at half-staff, starting immediately and until sunset on Sunday, Sept. 14, in memory of Kirk. In alignment with the President's order, all state, POW and other flags should also be flown at half-staff.

The Office of the Governor of the State of Nebraska published this content on September 10, 2025, and is solely responsible for the information contained herein. Distributed via Public Technologies (PUBT), unedited and unaltered, on September 11, 2025 at 01:59 UTC. If you believe the information included in the content is inaccurate or outdated and requires editing or removal, please contact us at [email protected]