04/13/2026 | Press release | Distributed by Public on 04/13/2026 07:03
Starting May 12, the summer menu arrives in coffeehouses with a new Refresher featuring tropical flavors like passionfruit and guava alongside returning horchata-inspired espresso beverages.
Summer is just around the corner at Starbucks. Starting May 12, the summer menu arrives in coffeehouses with a new Refresher featuring tropical flavors like passionfruit and guava alongside returning horchata-inspired espresso beverages.
This summer brings the debut of the new Tropical Butterfly Refresher, a bright flavor fusion of passionfruit and guava flavors with mango-pineapple flavored pearls for a layered burst of sweetness. A splash of butterfly pea flower infusion adds a vibrant natural purple hue that makes the drink just as beautiful as it is delicious.
Inspired by Mexican-style horchata, this refreshing and creamy fan-favorite is returning to the Starbucks menu for a limited time. The beverage is made with Starbucks Blonde Espresso and horchata syrup to create a fusion of warm cinnamon, sweet vanilla and subtle nutty notes of toasted rice flavors shaken together with ice and topped with oatmilk. Customers will also be able to enjoy the new Horchata Frappuccino blended beverage.
The enchanting Unicorn Cake Pop returns, featuring creamy vanilla cake mixed with confetti sprinkles, dipped in white chocolaty icing and decorated with a charming unicorn face.
Road Trip Collection: Let's Take a Trip
Inspired by summer adventures and road trips, this seasonal collection features mugs and tumblers, a canvas mini tote bag, a new foldable picnic blanket and more - perfect for days spent chasing sunshine and making memories.
Miffy Collaboration
This summer, for a limited time, the Miffy + Starbucks collaboration will be available in Starbucks coffeehouses across the U.S. and Canada with an irresistible drinkware and lifestyle collection. Launching May 19, the collection captures Miffy's playful curiosity and gentle charm - an invitation to slow down, sip, and savor the sweetest moments of the season. More details about the collection will be shared in May.