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Barbara Ann Karmanos Cancer Institute
03/13/2026 | Press release | Archived content
IN THE NEWS: The Common Kitchen Mistake an Oncologist Says Can Increase Exposure to Cancer-Causing Chemicals
March 13, 2026
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Though there are inherited and other biological factors we cannot control when it comes to our individual risks of developing cancer, there are, however, many different lifestyle factors we can change. A couple of those lifestyle habits we can control are diet and meal preparation. Wasif Saif, M.D., MBBS, medical oncologist, co-leader of the Gastrointestinal and Neuroendocrine Oncology Multidisciplinary Team (MDT) and leader of the Phase I Clinical Trials MDT at Karmanos, outlined some habits we should consider when cooking to avoid being exposed to chemicals that can be linked to cancer, and some habits we can adopt that are safer.
Read the article here.
Barbara Ann Karmanos Cancer Institute published this content on March 13, 2026, and is solely responsible for the information contained herein. Distributed via Public Technologies (PUBT), unedited and unaltered, on March 18, 2026 at 12:09 UTC. If you believe the information included in the content is inaccurate or outdated and requires editing or removal, please contact us at [email protected]