University of Alaska Fairbanks

06/10/2026 | Press release | Distributed by Public on 06/10/2026 16:20

Sitka workshop features homemade gelato, tiramisu

Sitka workshop features homemade gelato, tiramisu

Photo by ClaraNila/iStock
Workshop participants will learn to make cool summer desserts, like tiramisu, pictured in progress, and gelato.



June 10, 2026

A Sitka workshop will show participants how to make gelato and tiramisu, traditional Italian desserts.

Paula Veshti will lead the workshop, which is sponsored by the University of Alaska Fairbanks Cooperative Extension Service office in Sitka. It is scheduled for 6-8 p.m. on Thursday, June 18, at the Sitka Lutheran Church kitchen, 224 Lincoln St. The cost is $40. Space is limited.

Register using the online form or visit https://bit.ly/SitkaTiramisu.

For more information, contact Jasmine Shaw at [email protected] or 907-747-9440.

ADDITIONAL INFORMATION: Accommodation requests related to a disability should be made five business days in advance to Alda Norris at [email protected] or 907-474-7120. Language access services, such as interpretation or translation of vital information, will be provided free of charge to individuals with limited English proficiency upon request to [email protected].

268-26 This work is supported by the U.S. Department of Agriculture's National Institute of Food and Agriculture.

University of Alaska Fairbanks published this content on June 10, 2026, and is solely responsible for the information contained herein. Distributed via Public Technologies (PUBT), unedited and unaltered, on June 10, 2026 at 22:20 UTC. If you believe the information included in the content is inaccurate or outdated and requires editing or removal, please contact us at [email protected]