NAWG Responds to Second Draft of MAHA Report

For Immediate Release Contact:

Elizabeth Rivera | 202-547-7800 | [email protected]

NAWG Responds to MAHA Report

Washington, D.C. (September 9, 2025) - The National Association of Wheat Growers (NAWG) today issued a response to the Make Our Children Healthy Again Strategy, the MAHA Commission report, emphasizing the essential role of crop protection tools in sustainable wheat production and reaffirming the nutritional value of enriched and refined grain products in the American diet.

"American wheat farmers rely on safe and effective crop protection tools to ensure a stable and abundant supply of wheat, a cornerstone of our nation's food security. These tools are essential for managing pests, diseases, and weeds, which directly impact yield and quality. Without them, our farmers would face significant challenges in meeting the demand for wheat, ultimately affecting consumers through higher prices and reduced availability," said Pat Clements NAWG President. "We urge the MAHA Commission to continue to recognize the critical connection between agricultural productivity and environmental stewardship, and to support policies that enable farmers to continue producing the food, fuel, and fiber our country needs. Farmers are stewards of the land, and we need the flexibility to use the best tools available to meet growing demand while preserving natural resources."

NAWG also addressed concerns raised in the Commission's framing of enriched and refined grains as "ultra-processed," cautioning against broad generalizations that misrepresent their value in a healthy diet.

"Enriched and refined grains-like bread, pasta, and cereals-are important sources of fiber, iron, folic acid, and other essential nutrients for millions of Americans," said Clements. "These foods are often fortified to help fill key nutrient gaps, especially in underserved populations. The evidence simply does not support the idea that these grain products, when consumed as part of a balanced diet, are harmful to health."

NAWG remains committed to supporting policies grounded in science, transparency, and nutritional equity.

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