Bureau of Reclamation

02/06/2026 | Press release | Distributed by Public on 02/06/2026 16:32

Reclamation urges caution on unstable ice conditions with warmer temperatures

For Immediate Release: February 6, 2026

Contact: Michelle Boehm; [email protected]; (701) 221-1207

Reclamation urges caution on unstable ice conditions with warmer temperatures

Bismarck, N.D. - The Bureau of Reclamation reminds the public that ice on rivers, lakes, and reservoirs becomes increasingly unstable during periods of warmer weather. "No ice is ever completely safe, and thawing temperatures create dangerous conditions," said Reclamation's Dakotas Area Office Deputy Manager Scott Hettinger. Rapid temperature changes and water currents can cause thin or weak spots that are difficult to detect.

To help prevent accidents:

  • Avoid venturing onto ice unless you are certain it is safe.
  • Check local ice thickness reports before any activity.
  • Carry safety gear such as flotation devices and ice picks and never go alone.
  • Keep children and pets away from ice-covered areas.

The public is encouraged to report emergencies to local authorities or contact the Bureau of Reclamation at (701) 221-1242.

# # #

The Bureau of Reclamation is a federal agency under the U.S. Department of the Interior and is the nation's largest wholesale water supplier and second largest producer of hydroelectric power. Our facilities also provide substantial flood control, recreation opportunities, and environmental benefits. Visit our website at https://www.usbr.gov and follow us on X @USBR; Facebook @bureau.of.reclamation; LinkedIn @Bureau of Reclamation; Instagram @bureau_of_reclamation; and YouTube @reclamation.

Bureau of Reclamation published this content on February 06, 2026, and is solely responsible for the information contained herein. Distributed via Public Technologies (PUBT), unedited and unaltered, on February 06, 2026 at 22:32 UTC. If you believe the information included in the content is inaccurate or outdated and requires editing or removal, please contact us at [email protected]