11/06/2025 | Press release | Distributed by Public on 11/06/2025 17:00
The New York State Department of Agriculture and Markets today announced that $2.5 million has been awarded to 51 organizations across the state through Round 3 of New York State's Urban Farms and Community Gardens Grant Program. The program is designed to support community growing spaces and recognize their impact on local food resiliency and food security for New Yorkers. Funding for the program was included in the Fiscal Year 2025 and 2026 Enacted Budgets and builds on Governor Hochul's commitment to increasing affordability and food access for all New Yorkers. The program is just one example of the many ways that New York State prioritizes reducing food insecurity and supporting food producers, in contrast to the federal government's reckless cuts to critical nutrition programs.
State Agriculture Commissioner Richard A. Ball said, "The Urban Farms and Community Gardens program continues to grow year over year, demonstrating the significance of these growing spaces that are integral to a strong, reliable food supply. These projects span across the entirety of our state, helping to meet the needs of our communities, which is more important now than ever before. I congratulate all the awardees and applaud their vision for expanded growing spaces and enhanced educational programming, helping to directly connect our communities to agriculture."
Funding was awarded to 51 urban farms and community gardens across the state for projects that focus on food production, food safety, and food distribution while also creating a lasting impact on local food resiliency. Awards will help the organizations managing these spaces to expand gardens, build structures, purchase equipment, and establish educational programs. The awarded recipients include:
Capital Region
Central New York
Finger Lakes
Long Island
Mid-Hudson
Mohawk Valley
New York City
Southern Tier
Western New York
In Round 1 of the program, $800,000 was awarded to 35 organizations, and in Round 2 of the program, $1 million was awarded to 22 organizations across the state through the Urban Farms and Community Gardens Grant Program.
In addition to the Urban Farms and Community Gardens Grant Program, additional initiatives support these community growing spaces, such as the New York State Community Gardens Leadership Certificate Program, the New York State Soil Testing Program, and the Community Garden Workbook.
These programs build on several initiatives that support New York's efforts to strengthen and ensure a more resilient system, increase access to food for all New Yorkers, and provide new markets for farmers, including Nourish New York, Farm-to-School Programs, the Farmers' Market Nutrition Programs, and more.
New York is home to more than 3,000 registered or permitted urban and community gardens. Through its community gardens efforts, the Department of Agriculture and Markets helps foster greener, healthier cities by connecting community groups with state or local agencies to facilitate the use of vacant properties for community gardens. This grant program complements the Department's ongoing efforts to provide technical assistance to community growing organizations statewide and promote urban agriculture.