Announcement for Section 32 Purchases of Chicken, Dairy, Fish, Fruit, Pork, Pulses, Rice, and Tree Nut Products

The U.S. Department of Agriculture (USDA) today announced plans to purchase Chicken, Dairy, Fish, Fruit, Pork, Pulses, Rice, and Tree Nut products for distribution to various food nutrition assistance programs. Purchases will be made under the authority of Section 32 of the Act of August 24, 1935 (Section 32).

Products That May Be Purchased

Solicitations will be issued in the near future and will be available electronically through the Web-Based Supply Chain Management (WBSCM) system. Hard copies of solicitations will not be available. Public WBSCM information is available without an account on the WBSCM Public Procurement Page. All future information regarding these acquisitions, including solicitations, amendments, and award notices, will be published through WBSCM and on the Agricultural Marketing Service's website. Interested parties shall be responsible for ensuring they have the most up-to-date information about these acquisitions. The contract type is anticipated to be firm-fixed-price. Deliveries are expected to be to various locations in the United States on a Freight on Board (FOB) destination basis.

Pursuant to Agricultural Acquisition Regulation 470.103(b), commodities and the products of agricultural commodities acquired under these contracts must be a product of the United States and shall be considered such a product if it is grown, processed and otherwise prepared for sale or distribution exclusively in the United States. Packaging and container components under these acquisitions will be the only portion subject to the World Trade Organization Government Procurement Agreement and Free Trade Agreements, as addressed by FAR clause 52.225-5.

Offerors are urged to review the AMS Master Invitation for Bids for Commodity Procurement and product-specific commodity specifications available on the AMS Commodity Procurement Program website.

To be eligible to submit offers, potential contractors must meet the AMS vendor qualification requirements. The AMS points of contact for new vendors are Diana Dau David and Chelsie Prange, who can be reached by email at [email protected]. Details of these requirements are available online. Once qualification requirements have been met, access to WBSCM will be provided. Bids, modifications, withdrawals of bids, and price adjustments shall be submitted using this system. Submission of the above by any means other than WBSCM will be determined non-responsive.

To receive email notification of AMS solicitations, contract awards and other information, subscribe online by visiting: sign up for updates available on the AMS Commodity Procurement Program webpage.

Inquiries may be directed to the Branch Chiefs, LaShawne Brown at [email protected] (Chicken, Fish, and Pork), David Cottrell at [email protected] (Pulses), Kelli Dawkins at [email protected] (Fruit and Tree Nuts), and Greta Samuel at [email protected] (Dairy and Rice).

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