05/22/2025 | Press release | Distributed by Public on 05/22/2025 22:20
COLUMBUS, Ohio - The Ohio Department of Commerce Division of State Fire Marshal and Division of Liquor Control urge Ohioans to prioritize fire safety while enjoying the upcoming Memorial Day holiday weekend. With many families planning to grill out as part of their holiday festivities, it's important to take steps to ensure these gatherings are safe and enjoyable for all.
Grilling is a favorite summer pastime, but it can pose risks if proper precautions are not taken. According to the National Fire Protection Association (NFPA), gas grills are involved in more than 9,200 home fires every year.
The Division of State Fire Marshal shares the following tips to help Ohioans minimize risk and maximize safety this weekend.
For Ohioans planning to camp out this weekend, proper fire safety at campsites is equally important. If you plan on having a bonfire, always use established and approved fire rings or pits to contain the flames and reduce the chance of the fire spreading. Before starting a fire, make sure to clear the immediate area around the fire pit of dry grass, leaves, and other flammable materials. Never leave a fire unattended, and ensure it is fully extinguished before leaving the campsite or going to sleep. Additionally, keep water or a fire extinguisher nearby for immediate use if necessary.
"Fire safety should always be top of mind when enjoying the outdoors," said Kevin Reardon, State Fire Marshal. "By practicing responsible habits during the upcoming weekend and summer months, especially as it relates to grilling and camping, we can ensure these activities remain enjoyable while reducing the risk for fires."
If planning to consume alcohol, the Division of Liquor Control reminds Ohioans to make sure they follow the state's open container laws. If visiting a local or state park, adults should make sure to understand and adhere to rules, such as state park rules, regarding alcohol use.
If planning to host an event at home that involves grilling or alcoholic beverages, hosts should take precautions to ensure the person grilling is not intoxicated. In addition, hosts should make alcohol-free options available for guests, make sure individuals under 21 do not consume alcohol, and verify visitors have a safe ride home. Before consuming alcohol, adults should always drink plenty of water, eat a meal and arrange safe transportation if away from home.
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Paul Martin, Fire Prevention Bureau Assistant Chief, Division of State Fire Marshal, Ohio Department of Commerce
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About the Division of State Fire Marshal and Division of Liquor Control
The Divisions of State Fire Marshal and Liquor Control are part of the Ohio Department of Commerce. The department is Ohio's chief regulatory agency, focused on promoting prosperity and protecting what matters most to Ohioans. We ensure businesses follow the laws that help them create jobs and keep Ohioans safe. To learn more about what we do, visit our website at com.ohio.gov.