09/25/2024 | Press release | Archived content
Harrisburg, PA - State Fire Commissioner Thomas Cook is urging Pennsylvanians to take part in this year's Fire Prevention Week, running October 8-14, by learning about the importance of fire safety education.
This year's Fire Prevention Week theme, "Cooking Safety Starts with You: Pay Attention to Fire Prevention," works to educate everyone about the importance of attentive cooking. Nationwide, cooking fires cause more than $1 billion in in direct property damages per year and inattentive cooking remains the leading cause of cooking fires and casualties according to the National Fire Protection Association.
Today's homes are filled with synthetic materials that burn hotter and faster than ever. In a typical fire, you may have as little as two minutes to safely exit the structure from the time you first hear a smoke alarm. Knowing how to use that time wisely is critical, and it takes both planning and practice.
"With the holidays right around the corner, it's more important than ever to note the fire dangers in our kitchens," Cook added. "Cooking fires peak every year in the months of November and December as more families prepare holiday meals, and the risk really cannot be overstated: always pay attention when cooking."
To ensure that meals are prepared safely, follow these tips:
It is also important to have a home escape plan that includes working smoke alarms on every level of the home, in every bedroom, and near all sleeping areas. A good plan includes two ways out of every room, usually a door and a window, with a clear path to an outside meeting place that is a safe distance from the home.
Some additional fire safety tips to keep family members safe are:
For additional information on fire safety, including seasonal fire safety tips, visit the Office of the State Fire Commissioner online at, https://www.osfc.pa.gov.