11/06/2026 | Press release | Distributed by Public on 11/06/2026 11:55
This year's High 5 Awards marks nearly 60 years of recognizing our people for outstanding achievements. The tradition carries on as we celebrate the very best of Campbell's: our people, our food, and the results we delivered together.
The individuals and teams who were recognized raised the bar, took ownership, worked together, and delivered results that mattered, bringing our cultural beliefs to life along the way.
This year, we received nearly 400 nominations across 6 categories. Honorees were selected by Campbell's Leadership Team.
2026 honorees:
Congratulations to this year's honorees who made history in fiscal 2026!
Leadership Champion- Rahul Shah (Camden, N.J.)
Innovation Team of the Year- Rao's Homemade Creamy Sauces
Ambassador of Excellence- Julie Yeckley (Charlotte, N.C.)
Customer Team of the Year- Costco
Safety Champion- Shaun Martin (Camden, N.J.)
Safety Champion- Joseph Schmid (Beloit, W.I.)
Brand Activation of the Year- Walmart Holiday Hauls
Culture Champion - Kristina Moses (Camden, N.J.)
Culture Champion - Sarah McCollum (Paris, T.X.)
Fueling the Business Team of the Year (Top Line) - In-house creative engine: Studio C, Design, and Campbell's Newsroom Team
Fueling the Business Team of the Year (Bottom Line) - Tarriff Mitigation Team
Sustainability Champion - Liz Ward (Maxton, N.C.)
Sustainability Champion - Neha Bhuskute (Camden, N.J.)
Brand Team of the Year - Pepperidge Farm® Cookies Team
Region Team of the Year - North Region Team
Zone Team of the Year - Portland Zone Team
Community Champion - Kasia Bando (Camden, N.J.)
Community Champion - Jaclyn Panter (Camden, N.J.)
Plant of the Year (Small) - Beloit, W.I.
Plant of the Year (Medium) - Richmond, U.T.
Plant of the Year (Large) - Willard, O.H.
Warehouse of the Year - Hanover, P.A.
Make History Award - FD&C Colors Transition Team
Dorrance Award - Pacific Foods®
Read more about our company culture and how it drives us to be the top team in the food industry.