IITA RTB-Yam trained yam farmers across southwest Nigeria on yam seedling and farm management

15 November 2024

IITA-Yam Breeding Program engaged yam farmers from across southwest Nigeria in hands-on seedling and farm management training recently. This practical approach was designed to enhance smallholder farmers' knowledge and skills on modern techniques, new technologies, and best agronomy practices to maximize land space and increase yield and income.

The training, which took place between 17 and 18 October 2024, allowed all the participants to observe, participate, and learn about various aspects of yam production and management.

The training objectives included;

• Knowledge transfer: Participants were equipped with the modern skills and knowledge needed to improve productivity, adopt new technologies, and implement sustainable farming practices.

• Exposure to best practices: Participants were allowed to see successful yam farming operations and learn directly from experts.

• Hands-on training: Participants were provided practical demonstrations where they physically participated in the activities, ensuring they gained practical experience in yam farming techniques.

• Networking opportunities: Participants were able to connect for a common goal, fostering agricultural experts, extension officers, and industry players such as seed suppliers or buyers.

The participants benefitted from a well-structured training module on Land Preparation and Soil Management, Seed Yam Selection and Preparation, Planting Techniques, Crop Management, Harvesting Techniques, Post-Harvest Management, Marketing, Field Demonstrations, Practical Sessions, Extension Support, Follow-Up and Access to Resources.

Seedling and farm management training are critical tools in helping yam farmers across the southwest region of Nigeria improve their skills, adopt modern farm technologies, and boost productivity. The training provided the participants with technical knowledge and empowered them to make informed decisions, connect with markets, and increase their income sustainably.

At the end of the training, participants were awarded an end-of-training certificate and provided with improved seed yams to help them implement the newly acquired techniques on their respective farms.

Contributed by Emmanuel Onasanya

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