Animal and Plant Health Inspection Service
11/07/2024 | Press release | Distributed by Public on 11/07/2024 12:39
APHIS Authorizes the Importation of Hass Avocados from Guatemala into the United States
Breadcrumb
- Home
- News and Updates
- Agency Announcements
- APHIS Authorizes the Importation of Hass Avocados from Guatemala into the United States
APHIS Authorizes the Importation of Hass Avocados from Guatemala into the United States
Stakeholder Announcement
The U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) is authorizing the importation of fresh Hass avocado (Persea americana var. Hass) fruit from Guatemala into the United States. Through careful analysis and thorough research, APHIS has determined that this commodity can be safely imported from Guatemala into the United States with appropriate mitigations.
APHIS has concluded the risks of introducing or spreading plant pests or noxious weeds from imported fresh Hass avocado fruit can be successfully mitigated using systems approach, allowing commercial fruit only, packinghouse and place-of-production registrations, and additional safeguarding measures.
This change is effective on publication in the Federal Register on November 8, 2024.
#
APHIS protects the health of U.S. agriculture and natural resources against invasive pests and diseases, regulates genetically engineered crops, administers the Animal Welfare Act, and helps people and wildlife coexist. We also certify the health of U.S. agricultural exports and resolve phytosanitary and sanitary issues to open, expand, and maintain markets for U.S plant and animal products.
USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America's food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.