Korea's chicken industry is poised for modest growth in 2026, with production set to increase 0.5 percent despite supply constraints in parental stock broilers. Consumption is forecast to rise by 2 percent to 1.1 million MT, driven by competitive pricing, product diversification, and heightened demand during major international sporting events. Imports are expected to grow by 9 percent, supported by lower prices compared to domestic chicken. While a temporary ban on Brazilian poultry imports due to avian influenza disrupted supply in mid-2025, speedy adoption of regionalization policies allowed imports to resume from HPAI-free areas of Brazil. Exports are projected to remain steady at 65,000 MT, with Vietnam as the primary market for frozen layer hens and limited heat-processed products reaching new international markets.